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| 食用昆虫氨基酸代谢的研究进展 |
| Advances on amino acid metabolism in edible insects |
| 投稿时间：2024-07-20 修订日期：2024-10-11 |
| DOI： |
| 中文关键词: 食用昆虫 氨基酸代谢 环境 共生菌 必需氨基酸 |
| 英文关键词:Edible insects amino acid metabolism environment symbiotics essential amino acids |
| 基金项目:国家自然科学基金项(32100398)；江苏省自然科学(BK20231393)；亚夫科技服务项目(KF(23)1304) |
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| 中文摘要: |
| 氨基酸是昆虫体内重要的营养物质，作为食物，食用昆虫可以为人体提供多种必需氨基酸和非必需氨基酸。昆虫氨基酸的代谢受环境、种属、生长阶段、采食以及肠道微生物等多重因素的影响。这些因素通过控制虫体的氨基酸浓度或通过一些信号通路的调控，进而直接或间接调节昆虫体内的氨基酸代谢与合成。文章主要综述了近年来食用昆虫的生长环境、种属、发育阶段、取食和肠道微生物等影响氨基酸代谢及转化的相关研究进展，为食用昆虫氨基酸代谢的研究提供理论参考。 |
| 英文摘要: |
| Amino acids are important nutrients in insects. As food, edible insects can provide a variety of essential and non-essential amino acids for human body. Amino acid metabolism of insects is influenced by species, environment, growth stage, food intake and intestinal microorganisms. These factors directly or indirectly regulate the metabolism and synthesis of amino acids in insects by controlling the amino acid concentration of insects or by regulating some signal pathways. In this paper, the research progress on the influence of species, growth environment, development stage, feeding and intestinal microorganisms of edible insects on amino acid metabolism and transformation in recent years was reviewed, which provided theoretical reference for the study of amino acid metabolism of edible insects. |
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